What Is Italian Wine Called?

Top Italian red wine types

Wine type Main Grape(s) Region
Toscana IGT Sangiovese, Cabernet Sauvignon, Merlot Tuscany
Taurasi DOCG Aglianico Campania
Valpolicella DOC Corvina, Corvinone, Rondinella Veneto
Vino Nobile di Montepulciano Sangiovese Tuscany

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What is the most popular wine in Italy?

10 Most Famous Italian Wines

  • Barolo. Originating from northern Italy, specifically from the Piedmont region, is the Barolo wine.
  • Franciacorta.
  • Fiano di Avellino.
  • Chianti Classico.
  • Amarone della Valpolicella.
  • Brunello di Montalcino.

What is Italian white wine called?

From top quality sparklers, to exquisite dry wines and rich dessert wines, Italy fits the bill for every occasion from start to finish.

  • Franciacorta.
  • Collio and Colli Orientali.
  • Vino Santo and Vin.
  • Vermentino di Gallura.
  • Vernaccia di San Gimignano.
  • Castelli di Jesi and Matelica.
  • Soave.
  • Frascati.

How many types of Italian wine are there?

Try several varieties: Italy has over 500 unique varieties. Be sure to try several while you explore Italy’s great wines. Fruity vs Earthy: Italian red wines tend to be fruitier in the South and earthy in the North.

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Is Chianti An Italian wine?

An iconic, food -friendly Italian red wine, Chianti can range in price from $10 a bottle to upwards of $50 for higher-end versions. In recent decades, Chianti has outgrown its old-school straw basket image from the 1970s, and has evolved past being an Anthony Hopkins reference in Silence of the Lambs.

What is a Lambrusco wine?

Lambrusco is a red sparkling wine with a color that varies with the style. While some are a deep purply red, others are as light as rosé. There are over 60 related varieties of the Lambrusco grape, all native to Italy. The six most common are: Lambrusco Grasparossa.

Is Chardonnay An Italian wine?

Chardonnay is a green-skinned grape variety used to make white wine. It is believed to have originated in the Burgundy wine region of eastern France but is now grown wherever wine is produced, from England through Italy to New Zealand.

What are southern Italian wines?

The south’s reputation is predominantly built on the red grapes Aglianico, Primitivo, Negroamaro and Nero D’Avola and the white grapes Vermentino, Greco and Trebbiano. The Taurasi DOCG located in Campania is one of Southern Italy’s most renowned wines.

Is Pinot Grigio an Italian wine?

While most believe Pinot Grigio originated in Italy, it was actually born, like many of the most popular grapes of the world, in France, where it is known as Pinot Gris.

Is merlot an Italian wine?

Merlot is widely grown throughout Italy, probably moreso than is commonly believed. It is the fifth most widely planted grape variety in Italy. The styles of Italian Merlot wines vary considerably from region to region and from producer to producer.

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Is Prosecco Italian?

Prosecco is a white Denominazione di Origine Controllata (DOC) or Denominazione di Origine Controllata e Garantita (DOCG) wine made in the Veneto region of northern Italy. It is made from glera grapes, with 15% other varieties allowed.

What is a nice Italian wine?

17 Best Italian Wine Recommendations

  1. Best Amarone Della Valpolicella – Romano Dal Forno.
  2. Best Barbera d’Alba – Roberto Voerzio Riserva Pozzo dell’Annunziata.
  3. Best Barolo/Barbaresco – Bruno Giacosa Barolo Le Rocche del Falletto Riserva.
  4. Best Brunello – Ciacci Piccolomini d’Aragona Pianrosso.

What is Classico wine?

The typical Chianti Classico wine is a ruby-red, Sangiovese-based wine with aromas of violets and cherries and a hint of earthy spice. The term classico is used in this way in several Italian wine regions (Orvieto and Valpolicella, for example), although Chianti is the most famous example.

What does Classico mean in Italian wine?

Classico. A classic zone within a particular region. This doesn’t mean the wine is better, just that it’s from a ‘classic’ wine growing area. Riserva. A wine that’s been aged for longer than the normal version of the same denomination.

Is Brunello a Chianti?

Brunello is made in the southern part of Tuscany where it is warmer. It has limestone soils, which give sangiovese extra power and ripeness. In the Classico region, which was where Chianti started in the early 18th century, the soils are a shale and clay mix called Galestro.

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